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Basic Vinaigrette
Print Recipe
Prep Time
10
minutes
mins
Servings
4
People
Equipment
Immersion blender.
Ingredients
50
ml
Vinegar
Anything other than distilled vinegar
150
ml
Neural oil
1
tbsp
Honey (or other sweetener)
1
tbsp
Mustard
Salt & pepper to taste
Instructions
Add the vinegar to the measuring cup.
Add the oil. They both should easily separate.
Add the mustard, salt & pepper, and any other ingredients that you're using.
Blend with the immersion blender until smooth.
Don't overdress your salad.